About Costa Vida
Born from a passion for fresh ingredients and bold flavors, costa vida brings the vibrant spirit of coastal Mexican cuisine to Mansfield, Texas and beyond.
Flavor
A Vision Rooted in Freshness
Costa Vida was founded with a single belief: that great food starts with great ingredients. What began as a small family kitchen experiment in Mansfield, Texas, quickly became a beloved destination for those seeking authentic, coastal-inspired Mexican cuisine crafted fresh daily.
The name costavida — meaning "coastal life" — reflects our deep respect for vibrant, sun-drenched flavors of the coast. Every bowl, burrito, and salad is a tribute to that ethos: fresh, wholesome, full of character.
Over the years, Costa Vida has grown from a neighborhood gem into a trusted name across the United States, never compromising on the quality and warmth that defined our very first plate.
Our Mission & Commitments
Every decision we make — from sourcing ingredients to training our team — is guided by a core set of values that define the Costa Vida experience.
Fresh Ingredients
We source locally whenever possible and prepare every item in-house, daily. No shortcuts, no compromises — just honest food.
Community First
Costa Vida was built by and for our community. We're proud to be a gathering place where families and friends create lasting memories.
Sustainable Practices
From eco-friendly packaging to minimizing food waste, we are committed to caring for the planet as much as our customers.
Exceptional Service
Every guest deserves to feel welcome and valued. Our team is trained to deliver warmth and professionalism with every interaction.
The Principles We Live By
Passion for Food
Cooking is more than a job at Costa Vida — it's a calling. We pour genuine passion into every recipe, every season, every plate.
Integrity & Transparency
We're honest about what goes into our food. Nutritional information, allergens, and sourcing details are always available to our guests.
Team Unity
Our kitchen and front-of-house staff operate as one family. A strong team creates a consistently great experience for every guest.
Growth Mindset
We never stop learning. From new culinary techniques to evolving our sustainability practices, continuous improvement is in our DNA.
Joy in Every Bite
Food should make you happy. We design every dish with flavor, color, and creativity to bring a moment of joy to your day.
Food Safety First
Rigorous hygiene standards and regular training ensure that every item served at Costa Vida meets the highest safety benchmarks.
Meet Our Team
Talented, passionate, and dedicated — our team is the heart of everything Costa Vida stands for.
Marcus Rivera
With 15 years of culinary experience across coastal Mexico and Texas, Marcus brings bold authenticity to every dish on the Costa Vida menu.
Sofia Delgado
Sofia oversees all day-to-day operations, ensuring every guest leaves satisfied. Her hospitality background spans over a decade in restaurant management.
James Ortega
James builds our supplier relationships, traveling across the region to find the freshest seasonal produce and finest proteins for our kitchen.
Elena Torres
Elena champions every guest's journey from first click to final bite. Her feedback programs have shaped many of our most-loved menu additions.
Interested in joining our passionate team?
View Open PositionsThe Costa Vida Timeline
From a single kitchen to a growing name in fresh costavida cuisine — here's how we got here.
The First Kitchen
Costa Vida opens its doors in a small Mansfield storefront. Chef Marcus Rivera serves 12 tables with a hand-crafted menu of coastal Mexican classics.
Community Recognition
Awarded "Best New Restaurant in Mansfield" by local food critics. Demand doubles and the team grows to 18 passionate staff members.
Online Ordering Launches
Costa Vida introduces its online ordering system, bringing fresh costavida dishes directly to doorsteps across the Mansfield area.
New Location Opens
Expansion into a second, larger dining space to accommodate growing demand. The new location features an open kitchen concept.
Catering & Events
Costa Vida launches a full catering division, bringing vibrant fresh Mexican food to corporate events, weddings, and private celebrations.
Nationwide Shipping
Our signature sauces and meal kits become available for shipping across the United States, extending the Costa Vida experience nationwide.
Looking Ahead
Costa Vida continues to innovate — with a refreshed digital experience, new seasonal menu rotations, and a deeper commitment to sustainability.